Peanut Butter Banana Ice Cream
Peanut Butter Banana Ice Cream is made with 3-ingredients, takes 5 minutes to make and is topped with peanut butter, peanuts and chocolate.
4 servings
Ingredients
3 each of bananas, frozen
1/4 cup of peanut butter
3 tbsp of milk
Instructions
- Blend all ingredients together in a food processor until very smooth. If needed, scrape down the sides of the food processor until everything is smooth.
- Top with peanut butter, peanuts, and chocolate.
Best if enjoyed right when it is made. You can freeze it and let it thaw slightly before enjoying it but the texture is best when enjoyed right away.
Estimated Nutritional Information
Calories:
181kcal
Carbohydrates:
25g
Cholesterol:
1mg
Saturated Fat:
1g
Unsaturated Fat:
3g
Fiber:
3g
Protein:
2g
Sodium:
74mg
Sugar:
10g
Added Sugars:
1g
