Strawberry Peanut Crisp
This crisp is so easy to make and perfect for summertime! With naturally sweet strawberries and crunchy peanuts, it’s a tasty, guilt-free treat. Plus, the combination delivers a great dose of healthy foods. Strawberries are rich in antioxidants and fiber. Peanuts deliver 19 vitamins and minerals, 7g of protein, heart healthy fats and fiber, all for about 18 cents per serving - which is delicious news for you and your budget.
8 servings
Ingredients
Filling
5 cups of strawberries, quartered
3 tbsp of cornstarch
1/3 cup of sugar
Topping
1 1/2 cup of peanuts
1 1/2 cup of rolled oats
1/3 cup of brown sugar
1/2 tsp of cinnamon
1/2 cup of butter, cold
2 tbsp of flour, gluten free
Instructions
- Preheat the oven to 375 degrees.
- Mix all of the ingredients together and pour into a 7x10 baking dish.
- Mix all of the ingredients together with a fork and add on top of the strawberries.
- Bake for 20-30 minutes or until golden brown.
Filling
Topping
Estimated Nutritional Information
:
unavailable
